A good frying pan is an important part of any chef's (home or professional) toolkit. A durable, dependant one even more so. The Borosil stainless steel frying pan with a tri-ply body and silicone handles sure qualifies as one. It heats quickly, distributes heat evenly, saves on energy consumption and the handle stays cool to the touch preventing finger burns. Use it to rustle up scrambled eggs, omelettes and sauteed vegetables and more. The heavy gauge stainless steel will last for years without denting, and is non-toxic and non reactive even with acidic foods - ensuring your family stays both happy and healthy!
